Red medium sweet wine
Grapes: Cabernet Sauvignon
Sugar 25-35 g/l
Volume 750 ml
Alcohol 11-13%

Sensory characteristics. Flavour: compound, with notes of wild violet, sour cherries, blackcurrants, blackberries, and green tealeaf. Taste: powerful, well-structured, with a pleasant moderate grip and a long berrylike finish.

Food pairing: to be served as a digestive to chocolate and berry desserts, berry ice cream, and sweet pastry.

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