Manufacturing peculiarity. The wine was crafted by Charmat method with an additional maturation on yeast lees from Chardonnay grapes for 6 months, cultivated in the GI Kuban. Taman Peninsula.
Sensory characteristics. Colour – golden. Flavour – fruity, with notes of pears, apples and peaches. Taste – soft and fresh, with nuances of ripe berries and buns, framed with spicy and honeylike notes.
Gourmet combinations: bruschettas, canapes with cheese, salads with fish or chicken.
To be served at 5-7 °С.
Recommended serving – in a ‘flute’ glass.
Blanc de Blanc – is a genuine Chardonnay from Taman with subsequent maturation, long foaming, and mineral and fresh taste. Moderate acidity and alcohol content – if compared with other white wines from the same winery. It’s terrific to drink it at the seaside eating raspberries and with a kitten under the arm.
“Yeah, as soon as you tasted this wine, you understood why it was acknowledged Russia’s Best Charmat Wine 2016! A light sparkling wine with lively autolyze notes and a very long spicy-creamy finish. It really resembles a méthode classique sparkling wine, though it’s still very light and fruity.”