Cabernet Sauvignon

GI red dry oaked wine
Alcohol 12-14%

The wine is crafted from Cabernet Sauvignon grapes, cultivated at Fanagoria’s best vineyards located in the Taman peninsula. Technological peculiarities: hand picking, soft processing, fermentation at low temperatures. The wine was matured for 12 months in French oak barriques.

Colour: dark red. The wine has a complex and well-structured flavor, with notes of vanilla, blackcurrant, plum and cherry jam, soft tannins, and shades of spices, chocolate, smoked black berries and morocco. Aftertaste – berry- and pepper-like, prolonged.

Wine and food pairs: veal, mutton, lamb and game dishes.

To be served at 16-18 °С.

Recipe: veal ribs glazed with blackcurrant sauce with red dry oaked wine Cru Lermont Cabernet Sauvignon Fanagoria.


  • Gold medal of the AWC Vienna 2011, Austria
  • Silver medal Vinnaya Karta Open 2011
  • Silver medal AWC Vienna 2012, Austria
  • 2013 vintage wine – Gold medal of the 16th International fair Vinorus. Vinotech
  • 2013 vintage wine – Wines of Kuban - Pride of Russia trademark holder
  • Gold medal of the 18th International professional wine contest, Moscow, 2016
  • 2013 vintage wine – ‘silver’ level in Arthur Sarkisyan’s Russian Wine Guide 2016
  • 2014 vintage wine – ‘gold’ level in Arthur Sarkisyan’s Russian Wine Guide 2017
  • 2015 vintage wine – ‘silver’ level in Arthur Sarkisyan’s Russian Wine Guide 2018


Review of Russian Wine Competition judges (5 Masters of Wine and 4 Wine Academicians) about Cru Lermont Cabernet Sauvignon 2014

Colour: ruby. Flavour: intensive, with the dominating notes of blackcurrants and blackberries; nuances of dried fruit, leather, tobacco and paprika. A high-strength and well-balanced wine. Ready for consumption, but with a potential for further maturation.

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